{"product_id":"kai-seki-magoroku-33-layer-high-carbon-damascus-santoku-knife-165mm","title":"Kai Seki Magoroku 33-Layer High Carbon Damascus Santoku Knife - 165mm","description":"\u003cp\u003e\u003cimg alt=\"Kai Japanese Knives\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0385\/8825\/files\/Kai-Japanese-Knives-Banner.png?v=1652862985\"\u003e\u003c\/p\u003e\n\u003ch2\u003eKai Seki Magoroku 33-Layer High Carbon Damascus Santoku Knife - 165mm\u003c\/h2\u003e\n\u003cp\u003eThe KAI Seki Magoroku Damascus Santoku Knife is one of the flagship models in the renowned Seki Magoroku range, combining exceptional Japanese craftsmanship with outstanding everyday performance. Featuring a beautiful 33-layer Damascus blade with a high-carbon stainless steel cutting core, it delivers remarkable sharpness, edge retention, and precision for a wide variety of kitchen tasks.\u003c\/p\u003e\n\u003cp\u003eThe versatile 165mm Santoku blade is ideal for slicing meat, preparing fish, and chopping vegetables. Finished with an ergonomically shaped laminated pakkawood handle, the knife provides excellent balance, comfort, and control for both home cooks and professional chefs.\u003c\/p\u003e\n\u003ch3\u003eWhat's Included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e1 x KAI Seki Magoroku Damascus Santoku Knife - 165mm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e33-Layer Damascus Blade:\u003c\/strong\u003e Beautiful layered stainless steel construction surrounding a high-carbon stainless steel cutting core for exceptional cutting performance and striking aesthetics.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e165mm Santoku Knife:\u003c\/strong\u003e A versatile Japanese all-purpose knife ideal for meat, fish, vegetables, herbs, and everyday food preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExceptional Sharpness:\u003c\/strong\u003e Precision ground using KAI's advanced blade manufacturing technology for effortless slicing and long-lasting edge retention.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eErgonomic Laminated Wood Handle:\u003c\/strong\u003e Durable laminated wood handle provides excellent balance, comfort, and a secure grip during extended use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade in Japan:\u003c\/strong\u003e Manufactured in Seki City, Japan—one of the world's most respected centres of knife making.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv style=\"background-color: #f5f3ed; padding: 15px;\"\u003e\n\u003cp\u003e\u003cstrong\u003eExplore Japanese Knives\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/mycookware.com.au\/collections\/japanese-knives\" style=\"color: #191919;\" title=\"Japanese Kitchen Knives\"\u003eExplore our complete Japanese knife collection\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/mycookware.com.au\/blogs\/product-review\/how-to-care-for-your-japanese-knife\" style=\"color: #191919;\" title=\"Japanese Knife Care Guide\"\u003eLearn how to care for your Japanese kitchen knives\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/mycookware.com.au\/blogs\/product-review\/handle-your-parcels-with-care\" style=\"color: #191919;\" title=\"Handle your Parcel with Care\"\u003eSee how My Cookware Australia® carefully packs your knives for safe delivery\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash only with warm water and mild detergent.\u003c\/li\u003e\n\u003cli\u003eDry immediately after washing to maintain optimum performance.\u003c\/li\u003e\n\u003cli\u003eDo not place in the dishwasher.\u003c\/li\u003e\n\u003cli\u003eUse only on wooden or soft plastic cutting boards.\u003c\/li\u003e\n\u003cli\u003eSharpen regularly using a whetstone to maintain the razor-sharp edge.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAbout Seki Magoroku\u003c\/h3\u003e\n\u003cp\u003eSeki Magoroku is one of KAI Corporation's most prestigious knife collections, inspired by the legendary swordsmith Magoroku Kanemoto of Seki City. Combining centuries of Japanese blade-making tradition with modern manufacturing technology, the range is renowned worldwide for its exceptional sharpness, craftsmanship, and elegant design.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 30%;\"\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eKAI\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSeries\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSeki Magoroku Damascus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eModel No.\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAE5200\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eKnife Type\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSantoku\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e165mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eOverall Length\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e293mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Width\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e46mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Thickness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e2mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eApprox. 158g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e33-Layer Stainless Damascus Clad with High-Carbon Stainless Steel Cutting Core\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eLaminated Wood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDishwasher Safe\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMade in Japan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Kai","offers":[{"title":"Default Title","offer_id":42537512108114,"sku":"AE-5200","price":149.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0385\/8825\/files\/Kai-Seki-Magoroku-33-Layer-High-Carbon-Damascus-Santoku-Knife-165mm.jpg?v=1785893967","url":"https:\/\/mycookware.com.au\/products\/kai-seki-magoroku-33-layer-high-carbon-damascus-santoku-knife-165mm","provider":"My Cookware Australia","version":"1.0","type":"link"}