Misuzu Donabe Japanese Clay Pot Rice Pot - 7 Cups
What is the size of a cup?
A cup is a unit of measurement for raw rice, with a capacity of approximately 180 ml, referred to as "gō" in Japanese.
Misuzu Donabe Japanese Clay Pot Rice Pot - 7 Cups
Discover the secret to exceptionally flavourful rice with the Misuzu Donabe Rice Pot. This authentic Japanese clay pot, made in Yokkaichi, adheres to a long-standing traditional design, renowned for its unique shape and superior cooking performance. Its rustic, textured glaze and distinctive twisted handles make it a beautiful piece of functional art for your kitchen and table.
Specifically engineered for cooking rice, the Misuzu donabe's thick clay walls and heavy, tight-fitting lid create the perfect environment of pressure and steam. This unique single-lid design allows you to cook fluffy, delicious rice quickly over a strong heat. While it excels at rice, its versatile casserole shape is also perfect for preparing soups, stews, and other slow-cooked dishes for the whole family.
What's Included
- Misuzu Donabe Rice Pot Base (7 Cups)
- Lid
Donabe User Guide & Recipes
Key Features
- Engineered for Perfect Rice: The unique cauldron shape, thick walls, and tight-fitting single lid are all designed to cook rice to perfection, enhancing its natural sweetness and flavour.
- Versatile Casserole Style: Beyond rice, its generous 7-cup capacity makes it ideal for family-sized stews, soups, and other one-pot meals.
- Superior Heat Retention: Crafted from high-quality clay, it heats evenly and retains heat exceptionally well, keeping food hot long after it's removed from the stove.
- Rustic Handcrafted Details: Features a beautiful textured glaze and unique twisted clay handles, showcasing traditional Japanese craftsmanship.
- Made in Japan: Authentic Banko ware from Yokkaichi, a region famous for producing high-quality, durable donabe.
Initial Seasoning (Medome) & Care
Before first use, your donabe must be seasoned. This traditional process, called medome, seals the porous clay to prevent cracks and stains. Please refer to the comprehensive user guide linked above for detailed instructions on seasoning and daily care.
Specifications
| Brand | Misuzu |
| Style | Rice Pot / Casserole Donabe |
| Capacity | 7 Japanese Rice Cups (Approx. 3.0 L) |
| Dimensions | Diameter: 22.5 cm / With Handles: 26 cm / Height: 21.5 cm |
| Serving Size | Approx. 4-5 people |
| Hob Compatibility | Gas, Electric, Ceramic, Oven, Microwave (Not suitable for Induction) |
| Material | Heat-Resistant Clay (Banko Ware) |
| Country of Origin | Made in Japan |
What is Donabe Japanese clay pot?
A staple in Japanese homes for generations, the donabe is a traditional earthenware pot cherished for its versatility and durability.
Its time-tested design can withstand high heat and direct flame, making it perfect for cooking everything from rice and stews to communal hot-pot meals like shabu-shabu.
Ideal for simple and nutritious one-pot cooking, the donabe is a beautiful vessel that moves seamlessly from the stovetop to the dining table.
User Guide, Recipes, and Review
- User Guide: Instructions and care tips.
- Recipes: Creative meal ideas.
- Product Review: See what makes our product stand out.
- Customer Reviews: 100% genuine feedback.
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