EBM Japan Stainless Steel BBQ Tongs - 24cm - Matte Metallic
EBM Japan Stainless Steel BBQ Tongs - 24cm - Matte Metallic
Experience superior control and modern style with these EBM Stainless Steel BBQ Tongs. Expertly made in Japan, they feature a sophisticated matte metallic finish and precise narrow tips, making them ideal for turning, lifting, and plating everything from delicate vegetables to thick cuts of meat with accuracy. The ergonomic, non-slip grip sits comfortably in hand, ensuring safety and confidence when working over high heat.
Available in Two Finishes
This product is available in a modern Matte Metallic finish. It is also available in a classic Stainless Steel finish.
What's Included
- 1 x EBM Stainless Steel BBQ Tong - Matte Metallic
Key Features
- Modern Japanese Design: Features a sleek silhouette and a sophisticated matte metallic finish for a stylish addition to your grilling tools.
- Precision Handling: The narrow tips provide exceptional accuracy, perfect for handling small or delicate ingredients.
- Ergonomic Non-Slip Grip: Designed for comfort and safety, the handle provides a secure grip even when working over a hot grill.
- Durable Construction: Made from high-quality stainless steel in Japan for long-lasting performance and reliability.
Care Instructions
- Dishwasher safe for easy and convenient cleaning.
Specifications
| Length | 24cm |
| Weight | 58g |
| Material | Stainless steel |
| Country of Origin | Japan |
| Dishwasher Safe | Yes |
What Made Okunoto Konro Grills / Hibachi Grills So Special?
- Okunoto konro grills are frequently seen in cooking competitions. Popular in Japanese barbeque restaurants.
- Uses diatom mud from the Noto Peninsula in Ishikawa Prefecture.
- Diatom mud is an excellent heat insulator. Walls of the grill are over 5cm thick.
- When used with binchotan, the heat is high, consistent, and concentrated. Provides an exceptional barbeque experience.
- Suitable for grilling wagyu, yakitori, fish, vegetables, and various barbeque recipes.
Use and Maintenance
- Avoid carbon monoxide poisoning. Always grill outdoors in well-ventilated areas.
- Take proper care to extinguish the fire. Do not use water. If water is absorbed, diatom mud becomes brittle. It will also lose its durability.
- When cleaning the grill, do not use water. Instead, gently remove the ash and food residue.
Please be sure to read the entire instruction manual before the first use. The product comes with a QR Code for our online user guide in English.
User Guide, Recipes, and Review
- User Guide: Instructions and care tips.
- Recipes: Creative meal ideas.
- Product Review: See what makes our product stand out.
- Customer Reviews: 100% genuine feedback.
DISCLAIMER: Charcoal is a natural product that demands careful handling both during use and storage. It is especially crucial to be cautious while lighting it, as sparks may fly. Keep the product away from children.
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