Recipe: Beef Cheese Wrap using Happycall Double Pan
You will need: Happycall Double Pans.
Beef cheese wraps are easy to make at home with simple ingredients. You can prepare the wraps with a frypan. In the video, we use a Happycall double pan, which can be used separately or combined for a grilled effect.
Ingredients
- 2 potatoes
- 200g beef mince (or pork mince)
- 1 onion
- 1 capsicum
- 2 flour tortillas
- 6 cheese slices
- 150-200g shredded cheese
- 1 tbsp butter
Marinade
- Salt and pepper to taste
- 2 tbsp Soy sauce
- 2 tbsp tomato sauce
Steps
- Cut potatoes, onions, and capsicum into cubes.
- Boil the potatoes until the center is soft. Combine the potatoes and butter and mash.
- Pour soy sauce and tomato sauce in a bowl and mix well.
- Use the double pan as a fry pan by separating it. Heat on medium high. Then add the oil.
- Fry the onions until tender. Then add the beef mince. Once the meat has browned, add the sauce.
- Remove the beef mixture from the heat.
- Use the other half of the double pan and lay the tortilla flat.
- Spread the potato mash. Add the capsicum and cheese slices. Spread the beef mixture on top. Sprinkle the cheese mince evenly.
- Then fold the wrap, close the double pan, and cook over low heat for two minutes.
- The wraps should be lightly grilled on both sides with the cheese melted inside. Enjoy!
Additional information:
- Remember a reasonably heated cookware and heated oil (not overheating) are key.
- Users will need basic cooking techniques and common sense (understanding of proper heat control, knowing how to check the food periodically, and so on).
- Heat level, Please note that the heat levels shown below are for general reference only. Every cooktop is different. The following ranges apply if 10 is the maximum.
- Low heat: the heat level is 1-2.
- Medium low heat: the heat level is 3-4.
- Medium heat: the heat level is 5.
- Medium high heat: the heat level is 7-8.
- High heat: the heat level is 9-10.
Click here to see all Happycall double pans.
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