Hibachi Grill Recpies: Sweet and Spicy Corn Ribs - Korean Style
You will need: Japanese Konro Hibachi Grill
Are you ready to elevate your BBQ game with something uniquely delicious and eye-catching? If you've been sticking to the usual suspects on your Hibachi or Konro grill, it's time to add an exciting twist to your menu with our Sweet and Spicy Korean-style Corn Ribs.
This dish not only tantalises your taste buds with its perfect blend of sweetness and spice but also adds a visually stunning element to your spread. Check out our featured video to see these corn ribs in action on the grill!
A Sweet and Spicy Revelation
Cooking on a Hibachi or Konro grill brings out intense flavours and delightful char, perfect for our Korean-style corn ribs. The recipe combines traditional BBQ techniques with Korean flavour influences, making it a standout dish that's sure to impress your guests.
Ingredients
- 2 cobbs of corn
- 30g butter
- 1 large clove garlic, minced
- 1 tbsp gochujang (Korean chili paste)
- 1/4 tsp sesame oil
- 1 tsp honey
- Pinch of salt
Garnish:
- Toasted coconut flakes
Choosing the Right Corn
Selecting the best corn is key for delicious corn ribs. Look for ears with bright green, snug husks and golden, sticky silk. Freshness in these aspects indicates juicy and sweet kernels, ideal for grilling.
Method
- Cut the corn into halves, then slice each half lengthways into quarters to create "ribs."
- In a saucepan, melt the butter with the minced garlic until fragrant. Add the gochujang, sesame oil, honey, and a pinch of salt. Stir well and simmer for a few minutes to meld the flavors.
- Spray the corn ribs lightly with olive oil. Place them on the preheated grill (Hibachi or Konro), allowing them to develop a nice char.
- As the corn grills, baste it with your spicy Korean sauce, reserving some for a final brush-up post-grilling.
- Once the corn is grilled to perfection, apply the remaining sauce and sprinkle with toasted coconut flakes for an exotic touch.
- Serve and enjoy your sweet and spicy corn ribs!
For a visual treat and more tips on how to perfect these Sweet and Spicy Korean-style Corn Ribs on your grill, check out our video above. Get ready to enjoy a fusion of flavours that'll make your next BBQ the talk of the town!
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