Donabe Wooden Slatted Base
The Beauty of a Traditional Donabe
Your donabe will develop a beautiful network of fine lines (crazing) as you use it. This is a celebrated sign of its authentic, handmade nature. Learn more.
Donabe Wooden Slatted Base
Present your donabe hot pot with this traditional Wooden Slatted Base, crafted in Japan using the Yakisugi (焼杉) method. This ancient technique of charring the wood surface not only creates a beautiful, rustic aesthetic that highlights the grain but also provides natural resistance to heat and insects.
Available in two sizes (18cm and 13cm), this trivet is an essential accessory for protecting your dining table from the intense heat of a freshly used donabe.
What's Included
This product is available in two sizes. Please select your desired option:
-
18cm Base:
- 1 x Donabe Wooden Slatted Base - 18cm
-
13cm Base:
- 1 x Donabe Wooden Slatted Base - 13cm
Key Features
- Authentic Yakisugi Finish: Crafted using a traditional Japanese flame-charring technique that enhances the wood's natural beauty and durability.
- Natural Heat Protection: Effectively shields your dining table and benchtops from the intense, lingering heat of clay pots and other hot cookware.
- Durable & Resistant: The charring process naturally makes the wood more resistant to heat and insects without the use of chemical sealants.
- Develops Unique Character: With time and use, the trivet will develop a unique patina and character, becoming a cherished part of your tableware collection.
- Two Sizes Available: Choose from 18cm or 13cm to best suit your donabe or other hot pots.
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Care Instructions
- This item is treated with a traditional flame-charring process. A fine, dark powder (excess carbon) may be present initially; this is normal and will diminish with use.
- To clean, gently wipe the surface with a damp cloth using water only.
- Do not use soap or detergent, as it may damage the natural finish.
- After wiping, allow the wood to air dry completely before storing.
- Not dishwasher safe.
Specifications
| Brand | [Brand Name - Please specify if known, otherwise omit] |
| Product Type | Wooden Slatted Base / Trivet |
| Material | Natural Wood |
| Finish | Yakisugi (Traditional Flame Charring) |
| Dimensions | 18cm Option: Approx. 18cm x 17cm 13cm Option: Approx. 13cm x 13cm |
| Dishwasher Safe | No |
| Country of Origin | Made in Japan |
What is Donabe Japanese clay pot?
A staple in Japanese homes for generations, the donabe is a traditional earthenware pot cherished for its versatility and durability.
Its time-tested design can withstand high heat and direct flame, making it perfect for cooking everything from rice and stews to communal hot-pot meals like shabu-shabu.
Ideal for simple and nutritious one-pot cooking, the donabe is a beautiful vessel that moves seamlessly from the stovetop to the dining table.
User Guide, Recipes, and Review
- Donabe Care & Use: Essential seasoning (medome) and care instructions.
- Donabe Recipes: Creative ideas for Japanese one-pot meals.
- Product Review: See what makes our product stand out.
- Customer Reviews: 100% genuine feedback.
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