Premium Tosa Binchotan Japanese White Charcoal - 4kg (Quarter Cut)
Premium Tosa Binchotan Japanese White Charcoal - 4kg (Quarter Cut)
While Kishu (Wakayama) is revered as the historical birthplace of binchotan, Tosa (Kochi) is widely recognised by professionals as its direct peer. Tosa Binchotan is produced from the exact same timber species—the dense Ubame Oak—that made Kishu famous. Because it shares this identical raw material and utilises similar high-temperature kiln techniques, Tosa Binchotan offers a heat density, burn time, and purity that is functionally indistinguishable from the "Gold Standard" Kishu charcoal.
This 4kg Quarter Cut pack is favoured by serious home chefs and professionals who require the specific performance of Ubame Oak—intense, stable heat for 4+ hours—but seek a reliable alternative to the often scarce Kishu supply. It provides a clean-burning fuel source ideal for unmasking the subtle flavours of high-quality ingredients.
Traditionalists recognise three specific regions in Japan for authentic Binchotan production:
- Kishu (Wakayama) - The Founder (Ubame Oak)
- Tosa (Kochi) - The Rival (Ubame Oak)
- Hyuga (Miyazaki) - The Major Producer (Blue Oak)
Binchotan: Technical Details
- Read the article by our product specialist for more information on binchotan.
- View the full range of binchotan products.
Key Features
- The Ubame Connection: Like the famous Kishu charcoal, Tosa is crafted from Ubame Oak (Quercus phillyraeoides), the hardest and densest wood used for charcoal making.
- Professional Grade: Delivers the extreme infrared heat and long burn times (4–5 hours) required by high-end Yakitori restaurants.
- Quarter Cut Versatility: The quarter cut (Maru-Gai) provides manageable pieces that are easier to light than whole logs while maintaining long burn endurance.
- Clean Combustion: Burns with minimal smoke and odour compared to standard lump charcoal, ensuring the food's flavour is unaltered.
- Manageable Size: The 4kg pack is ideal for home use or smaller commercial applications.
What's Included
- 1 x Premium Tosa Binchotan Japanese White Charcoal - 4kg (Quarter Cut)
Safety and Usage Instructions
Binchotan behaves differently from standard briquettes. Please read the leaflet attached to the product or our comprehensive guide to safely lighting binchotan before use.
- Outdoor Use Only: Burning charcoal releases carbon monoxide. Never use indoors or in enclosed spaces.
- Moisture Risk: Binchotan may pop or spark if it has absorbed moisture. Store in a dry environment.
- Lighting: Use a charcoal chimney with a mesh screen to prevent sparks. Do not use liquid lighter fluid.
- General Safety: Keep away from children and pets.
- Extinguishing: Do not use water, as this damages the charcoal for future use. Use an extinguishing pot (donabe) or starve the fire of oxygen.
About Tosa Binchotan
Produced in the Kochi Prefecture, Tosa Binchotan benefits from the region's rugged forestry which yields high-quality Ubame Oak. While Kishu established the method, Tosa artisans perfected the scale of production without compromising quality. The charcoal is fired at temperatures exceeding 1000°C, resulting in a carbon content that produces a metallic ring when struck—the primary indicator of authentic, high-grade charcoal.
Specifications
| Product Name | Premium Tosa Binchotan |
| Cut | Quarter Cut (Maru-Gai) |
| Weight | 4 kg |
| Material | Ubame Oak (Quercus phillyraeoides) |
| Country of Origin | Tosa, Kochi Prefecture, Japan |
Binchotan: Important Details & Precautions
Each KG pack is a package within a carton and contains at least the specified amount of charcoal.
We do not accept returns or exchanges of charcoal products.
⚠️ IMPORTANT SAFETY WARNING
- Keep out of the reach of children.
- Must be used outdoors only.
- Before using this product, you MUST read the leaflet attached to the box or our online user guide.
User Guide, Recipes, and Review
- User Guide: Instructions and care tips.
- Recipes: Creative meal ideas.
- Product Review: See what makes our product stand out.
- Customer Reviews: 100% genuine feedback.
DISCLAIMER: Charcoal is a natural product that demands careful handling both during use and storage. It is especially crucial to be cautious while lighting it, as sparks may fly. Keep the product away from children.
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