Sakai Takayuki Hammered VG10 KUROKAGE Japanese Santoku Knife 170mm
Sakai Takayuki Hammered VG10 KUROKAGE Japanese Santoku Knife 170mm
This handcrafted Japanese Santoku knife features a VG10 steel core, renowned for its exceptional sharpness, durability, and rust resistance.
The blade is further enhanced with a Kurokage coating, creating a smoother surface that reduces food sticking. This combination ensures effortless slicing and dicing, making your kitchen tasks a breeze.
Each knife is meticulously crafted in Japan. The octagonal Wenge wood handle and buffalo horn ferrule offer both a secure grip and an elegant aesthetic. This knife embodies Japanese craftsmanship, making it a beautiful and functional addition to any kitchen.
Product Information
Attribute | Detail |
---|---|
Model: | 07492 |
Blade: | Hammered stainless steel with VG10 core. Coated with Kurogage nonstick layer. |
Handle: | Octagonal Wenge Wood and Buffalo Horn Ferrule |
Product type: | Santoku Knife |
Country of origin: | Japan |
Total length: | 179mm / 315mm with blade |
Item weight (approx): | 135g |
Blade thickness: | 2mm |
About Sakai Takayuki
Spanning over six centuries, Sakai Takayuki embodies the rich tradition of knife-making in Sakai, located in Osaka Prefecture, Japan. Esteemed for crafting the finest Japanese knives, every knife is a testament to the fusion of age-old techniques with contemporary utility.
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