Skip to content
Proud supplier to The Cook Up on SBS Food
Proud supplier to The Cook Up on SBS Food
〉New Arrivals - Explore Now! 〉Gift Ideas
Tanabe Kanagu 26cm nitrided carbon steel wok with an octagonal wooden handle, shown on a white background
Close-up of a dark gray metal pan with a wooden handle and a dark metal connector, shown on a clean white background.
Tanabe Kanagu Nitrided Carbon Steel Induction Wok - 26cm
Tanabe Kanagu Nitrided Carbon Steel Induction Wok - 26cm
Tanabe Kanagu Nitrided Carbon Steel Induction Wok - 26cm
Tanabe Kanagu Nitrided Carbon Steel Induction Wok - 26cm
Tanabe Kanagu Nitrided Carbon Steel Induction Wok - 26cm
Tanabe Kanagu 26cm nitrided carbon steel wok with an octagonal wooden handle, shown on a white background
Close-up of a dark gray metal pan with a wooden handle and a dark metal connector, shown on a clean white background.

Tanabe Kanagu Nitrided Carbon Steel Induction Wok - 26cm

by Tanabe Kanagu
Sold out
$209.00
$209.00 - $209.00
$209.00
$185.00
$185.00 - $185.00
$185.00

Tanabe Kanagu Nitrided Carbon Steel Induction Wok - 26cm

Tanabe Kanagu designed this wok as one object, not a pan with a handle attached. The octagonal walnut grip, the clean urethane finish, and the 18.3cm base — unusually wide for a 26cm wok — all belong to the same drawing, and it performs on induction precisely because it was drawn that way.

The body is 1.6mm nitrided steel — the heat treatment hardens the surface and makes it markedly more rust-resistant than untreated iron — and at approximately 910g it stays light enough to toss one-handed.

What's Included

  • 1 x Tanabe Kanagu Nitrided Carbon Steel Induction Wok - 26cm

Steam with it: add the Pearl Life Bamboo Steamer with the 28cm Adapter Ring, which seats bamboo steamers securely over this wok.

 

Key Features

  • Octagonal Walnut Handle: The eight-sided walnut grip holds securely at any angle when tossing ingredients.
  • Nitrided Carbon Steel: The nitriding heat treatment hardens the 1.6mm steel surface and improves rust resistance.
  • Wide 18.3cm Base: Unusually wide for a 26cm wok, giving full induction coil coverage.
  • Balanced Weight: At approx. 910g, heavy enough for heat retention yet light enough for one-handed tossing.

Seasoning & Care

Like all carbon steel cookware, this wok needs a quick season before first use to start building its natural nonstick patina — the nitrided surface makes this easier than on untreated iron. Full step-by-step instructions are in our carbon steel user guide.

About Tanabe Kanagu

Tanabe Kanagu works in Tsubame-Sanjo and is best known for copper — pancake and tamagoyaki pans used in professional kitchens. Its 'Watashi no Kodawari' iron range applies the same finishing to nitrided steel, with walnut handles and body joints treated separately from the cooking surface.

Specifications

Brand Tanabe Kanagu
Dimensions Approx. Ø 26cm x 11.5cm (H)
Total Length Approx. 45cm (with handle)
Bottom Diameter Approx. Ø 18.3cm
Weight Approx. 910g
Body Material Nitrided Carbon Steel (1.6mm thick)
Handle Material Walnut (Octagonal, Urethane Finish)
Cooktop Compatibility Induction, Gas, Electric, Ceramic, Halogen
Induction Compatible Yes
Dishwasher Safe No (Hand wash only)
Microwave Safe No
Oven Safe No
Country of Origin Made in Japan
Use & Care
  • Care guide: Our step-by-step guide and video for seasoning and care.
  • First use: A one-time 5-minute oil seasoning is all it takes.
  • After cooking: Wash with warm water while still warm, dry thoroughly over low heat, then wipe on a thin coat of oil.
  • Storage: Don't leave food sitting in the pan — it's a cooking tool, not a storage container.
  • Rust: Almost always a sign of too little oil. Scrub it off and re-season — the pan will recover.
  • Acidic foods: Tomatoes and vinegar are fine in short bursts — read our guide before simmering them.
Good to Know
  • Patina: Marks, stains and darkening with use are normal — the surface improves as you cook.
  • Nitrided vs non-nitrided: Nitriding strengthens the steel and resists rust — our buying guide explains the difference between brands.
  • Prefer no seasoning? Our nonstick guide covers the low-maintenance alternative.
  • Induction: Most of our carbon steel range is induction-compatible — check the specs on each product page.

Shipping with Care
  • Origin: Shipped from our Sydney store.
  • Speed: Sent within 1–2 business days.
  • Carrier: Australia Post, with Express Post available at checkout.
  • Packing: Securely packed and insured against damage in transit.
  • Shipping: Free for orders over $99 (NSW) or $149 (rest of Australia).
Shop now
Shop now
Shop now