Yoshikawa Activated Charcoal Oil Filter Pot

Yoshikawa Activated Charcoal Oil Filter Pot

This Yoshikawa oil pot filters used cooking oil through an activated charcoal cartridge, so the oil from deep-frying or stir-frying can be stored and reused for your next meal. It reflects the Japanese principle of mottainai — letting nothing go to waste — and suits anyone who deep-fries regularly, especially in a carbon steel wok.

What's Included

• 1 x Yoshikawa Oil Filter Pot
• 1 x Yoshikawa Activated Carbon Filter Cartridge

Key Features

• Activated Charcoal Filtration: The powerful carbon filter absorbs impurities and removes odours from used cooking oil, restoring its clarity and making it safe and healthy to reuse.
• Long-Lasting & Replaceable Filter: Each filter cartridge can clean up to 1.2 litres of oil (the full capacity of the pot) approximately 10 times. Replacement filters are readily available.
• Durable & Easy to Clean: The steel body has a fluorine resin coating that is easy to wipe clean, while the stainless steel strainer catches larger food particles.
• Smart Design: Features a comfortable phenolic resin handle that stays cool, a fine mesh pre-filter, and a dual-spout design for easy, drip-free pouring.

Care & Safety

• Hand wash only with a soft sponge and mild detergent.
• Not dishwasher safe.
• The pot is for filtering and storage only. Do not place it on any heat source (gas, induction, etc.).
• The filter cartridge is disposable and cannot be washed or reused after its lifespan.

Our oil filter pot user guide covers assembly, the cooling time before pouring, and when to change the filter.

About Yoshikawa

Yoshikawa manufactures in Tsubame-Sanjo and builds its cookware as systems rather than single items. The Cook-Pal Ren line runs from 24cm to 36cm, with lids, steamer inserts and spare handles engineered to the same diameters — a lid bought years after the pan still fits. Production is entirely in the company's own Japanese facilities.

Specifications