Skip to content
Bringing Japan's Finest Cookware and Tableware to Australian Kitchens.
Bringing Japan's Finest Cookware and Tableware to Australian Kitchens.

Takumi Carbon Steel Induction Deep Fryer - 24cm

by Takumi
Sold out
Original price $149.00
Original price $149.00 - Original price $149.00
Original price $149.00
Current price $139.00
$139.00 - $139.00
Current price $139.00

Takumi Carbon Steel Induction Deep Fryer - 24cm

The Japanese Tamago Pan makes perfect tamagoyaki easy and enjoyable. Its rectangular, non-stick design helps you create beautiful, evenly cooked egg layers effortlessly.

What is Takumi?

Takumi is a reputable brand locally in Japan. It uses heat-treated metal which is not nitrided. The price is generally lower for woks without nitriding, so it is an affordable option for good cookware.

Takumi uses a magma plate with 98.8% iron purity, which provides excellent heat conduction and durability.

Specifications

Top diameter 241mm (with pouring rim)
Bottom diameter 108mm (flat bottom)
Length with handle 324mm
Height 100mm
Thickness 1.8mm
Body material Magma plate (98.8% high iron purity) with food-grade silicone layer
Handle Natural wood (beech)
Country of manufacture Japan
Item weight (approx) 1.22kg
Hobs compatibility Induction, gas, electric and ceramic
Dishwasher safe No
Instruction English and Japanese
Care and Maintenance
Before First Use: Season with Oil
  • Wash the inside and outside of your frying pan or wok with dish soap.
  • Pour oil into the pan to fill about 1/3 of its capacity and heat on low heat for 5 minutes.
  • Transfer the oil to a suitable container and spread evenly inside the pan using oil basting set or paper towels.
  • We suggest using an oil basting set and a charcoal oil filter pot to properly maintain your carbon steel cookware.
When Finished Cooking
  • Transfer leftovers to a separate container and do not use the frying pan or wok for storage.
  • Wash the pan with warm water and a scrub sponge, but do not put it in the dishwasher.
  • Rinse the pan and wipe it dry.
  • Season it with a tablespoon of oil before storing.
  • Read the entire instruction manual before first use, which is available in English with a QR Code.

Shipping with Care

  • Origin: All products shipped from our Sydney shop.
  • Speed: Dispatched within 1-2 working days
  • Carrier: Australia Post or Express Post available at checkout.
  • Packing Care: Fragile items packed securely. Learn how we ensure your items' safety. Shipping damage covered for all orders.
  • Free Shipping: Enjoy free shipping on all orders over $99!

User Guide, Recipes, and Review

  • User Guide: Learn how to use our product with our comprehensive guide.
  • Recipes: Get creative with our mouthwatering recipes.
  • Product Review: See what makes our product stand out.
  • Customer Reviews: 100% genuine feedback, reflecting real user experiences.



COPYRIGHT WARNING: Content theft of any kind is immediately reported to Google, which results in ranking penalties. Original texts can be verified in internet archives. My Cookware Australia® holds the copyrights for all the content on this site, including articles, product descriptions, and user guides.

FREQUENTLY BOUGHT TOGETHER

Wahei Freiz Stainless Steel Oil Basting Set

The oil basting set is a professional tool to maintain carbon steel cookware at home.

Shop now