Touga Japanese Clay Pot Steamer Plate - 23cm (Size 9)
The Beauty of a Traditional Donabe
Your donabe will develop a beautiful network of fine lines (crazing) as you use it. This is a celebrated sign of its authentic, handmade nature. Learn more.
Touga Japanese Clay Pot Steamer Plate - 23cm (Size 9)
The Touga Japanese Clay Pot Steamer Plate is an essential accessory for healthy, efficient cooking. Made from high-quality Japanese clay, this plate allows you to transform your donabe into a versatile steamer, leveraging the pot’s high heat retention to prepare nutritious meals quickly.
Steaming is one of the healthiest cooking methods, preserving the natural flavours and nutrients of your ingredients. This durable ceramic plate features a slotted design that ensures even steam circulation, making it ideal for vegetables, seafood, and dumplings.
Compatibility Note
- Size 9 Donabe Only: This plate is specifically designed for Size 9 donabe with sufficient depth to accommodate the 7.5cm height.
- Steamer Compatible Models: Explore all steamer-compatible donabe models here.
Key Features
- Healthy Steam Cooking: Ideal for preparing complete, nutrient-rich meals with minimal oil.
- High-Quality Japanese Clay: Crafted for durability and excellent thermal performance.
- Efficient Design: The slotted surface facilitates optimal steam flow for even cooking results.
- Generous Capacity: Suitable for serving 4–5 people, perfect for family gatherings.
- Authentic Craftsmanship: Made in Japan with traditional expertise in functional ceramics.
About Japanese Tableware
Care Instructions
- Hand Wash Recommended: Use a soft sponge and mild detergent to preserve the ceramic surface.
- Dry Thoroughly: Ensure the plate is completely dry before storage to prevent moisture retention.
- Avoid Thermal Shock: Do not place a hot plate directly into cold water.
- Storage: Handle with care to prevent chipping the ceramic edges.
Specifications
| Diameter | 23cm (Size 9) |
| Height | 7.5cm |
| Serving Size | 4–5 persons |
| Material | Japanese Clay (Ceramic) |
| Country of Origin | Made in Japan |
What is Donabe Japanese clay pot?
A staple in Japanese homes for generations, the donabe is a traditional earthenware pot cherished for its versatility and durability.
Its time-tested design can withstand high heat and direct flame, making it perfect for cooking everything from rice and stews to communal hot-pot meals like shabu-shabu.
Ideal for simple and nutritious one-pot cooking, the donabe is a beautiful vessel that moves seamlessly from the stovetop to the dining table.
User Guide, Recipes, and Review
- Donabe Care & Use: Essential seasoning (medome) and care instructions.
- Donabe Recipes: Creative ideas for Japanese one-pot meals.
- Product Review: See what makes our product stand out.
- Customer Reviews: 100% genuine feedback.
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