Mikawa Portable Konro Grill - 27cm - Black Edition
Mikawa Portable Konro Grill - 27cm - Black Edition
Experience authentic Japanese barbecue with the Mikawa Portable Konro Grill. Often known as a hibachi grill in Australia, this compact tabletop grill is crafted in Japan from natural diatomite, a porous material renowned for its exceptional heat insulation.
This unique construction allows binchotan charcoal to burn longer and radiate a consistent, even heat, perfect for cooking incredibly juicy and flavourful yakitori, seafood, and other grilled dishes. Its stylish black finish and portable design make it ideal for small outdoor gatherings, picnics, and camping.
What's Included
- Mikawa Portable Konro Grill
- 1 x Disposable Round Grill Mesh (28cm)
Japanese Grills: Collection, Insights, and Shipping
Key Features
- Authentic Diatomite Body: Offers outstanding heat retention and efficiency, allowing charcoal to burn hotter and longer for superior grilling results.
- Compact & Portable: The perfect size for tabletop grilling, camping, or picnics, bringing the Japanese BBQ experience anywhere.
- Even, Radiant Heat: The diatomite walls ensure a consistent, gentle heat that perfectly cooks food while sealing in juices and flavour.
- Ready to Grill: Comes with one disposable round mesh so you can start grilling right away.
Important Notes on Use & Material
Material Characteristics: This grill is made from natural diatomite mud. Minor cosmetic imperfections, such as small chips or an uneven texture on the interior, are a normal characteristic of the material and do not affect the grill's excellent performance.
Outdoor Use Only: This is a charcoal grill and must only be used outdoors in a well-ventilated area.
Handle with Care: The grill body becomes extremely hot during use. Always place it on a heat-proof surface and handle with care.
Specifications
| Brand | Mikawa |
| Product | Portable Konro Grill |
| Colour | Black |
| Dimensions | Top Diameter: 27cm / Inner Diameter: 19cm / Height: 23.5cm |
| Weight | Approx. 3.9 kg |
| Serving Size | 2-4 people |
| Material | Body: Diatomite Mud; Mesh: Steel Wire |
| Country of Origin | Grill: Made in Japan / Mesh: Made in China |
What Made Okunoto Konro Grills / Hibachi Grills So Special?
- Okunoto konro grills are frequently seen in cooking competitions. Popular in Japanese barbeque restaurants.
- Uses diatom mud from the Noto Peninsula in Ishikawa Prefecture.
- Diatom mud is an excellent heat insulator. Walls of the grill are over 5cm thick.
- When used with binchotan, the heat is high, consistent, and concentrated. Provides an exceptional barbeque experience.
- Suitable for grilling wagyu, yakitori, fish, vegetables, and various barbeque recipes.
Use and Maintenance
- Avoid carbon monoxide poisoning. Always grill outdoors in well-ventilated areas.
- Take proper care to extinguish the fire. Do not use water. If water is absorbed, diatom mud becomes brittle. It will also lose its durability.
- When cleaning the grill, do not use water. Instead, gently remove the ash and food residue.
Please be sure to read the entire instruction manual before the first use. The product comes with a QR Code for our online user guide in English.
User Guide, Recipes, and Review
- User Guide: Instructions and care tips.
- Recipes: Creative meal ideas.
- Product Review: See what makes our product stand out.
- Customer Reviews: 100% genuine feedback.
DISCLAIMER: Charcoal is a natural product that demands careful handling both during use and storage. It is especially crucial to be cautious while lighting it, as sparks may fly. Keep the product away from children.
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